Chipotle Pork and Avocado Wrap Recipe

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Chipotle Pork and Avocado Wrap
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Ingredients:

  • 1 1/2 tbsp low-fat mayonnaise
  • 2 easpoons chopped canned chipotle chiles in adobo
  • 1/4 tsp salt
  • 1/4 tsp ground cumin
  • 1/4 tsp dried oregano
  • 4 (8 inch) fat-free flour tortillas
  • 1 1/2 cups deli ham
  • 1/4 cup bottled salsa

Directions:

  1. Combine the first 7 ingredients, stirring well.
  2. Warm tortillas according to package directions.
  3. Spread about 2 tablespoons avocado mixture over each tortilla, leaving a 1-inch border.
  4. Arrange ham down center of tortillas. Top each tortilla with 1/4 cup shredded lettuce and 1 tablespoon salsa, and roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.34 Kcal (320 kJ)
Calories from fat 35.47 Kcal
% Daily Value*
Total Fat 3.94g 6%
Cholesterol 23.96mg 8%
Sodium 537.48mg 22%
Potassium 215.03mg 5%
Total Carbs 3.97g 1%
Sugars 0.96g 4%
Dietary Fiber 1.24g 5%
Protein 7.51g 15%
Vitamin C 2.1mg 3%
Iron 0.5mg 3%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 102.38 Kcal (429 kJ)
Calories from fat 47.57 Kcal
% Daily Value*
Total Fat 5.29g 6%
Cholesterol 32.13mg 8%
Sodium 720.8mg 22%
Potassium 288.38mg 5%
Total Carbs 5.33g 1%
Sugars 1.29g 4%
Dietary Fiber 1.66g 5%
Protein 10.07g 15%
Vitamin C 2.8mg 3%
Iron 0.7mg 3%
Calcium 13.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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