Chipotle Mashed Potatoes Recipe

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Chipotle Mashed Potatoes
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Ingredients:

Directions:

  1. Heat milk in a medium saucepan over medium heat. Add potato; cook, stirring occasionally, 5 minutes or until thoroughly heated. Remove from heat; add chipotle pepper and remaining ingredients, stirring well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.38 Kcal (998 kJ)
Calories from fat 66.43 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 27.07mg 9%
Sodium 784.28mg 33%
Potassium 477.28mg 10%
Total Carbs 29.77g 10%
Sugars 11.27g 45%
Dietary Fiber 2.19g 9%
Protein 13.5g 27%
Vitamin C 3.1mg 5%
Iron 2.2mg 12%
Calcium 124.6mg 12%
Amount Per 100 g
Calories 101.32 Kcal (424 kJ)
Calories from fat 28.23 Kcal
% Daily Value*
Total Fat 3.14g 11%
Cholesterol 11.51mg 9%
Sodium 333.34mg 33%
Potassium 202.85mg 10%
Total Carbs 12.65g 10%
Sugars 4.79g 45%
Dietary Fiber 0.93g 9%
Protein 5.74g 27%
Vitamin C 1.3mg 5%
Iron 0.9mg 12%
Calcium 53mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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