Chipotle-Cherry Salsa Recipe

Posted by
Rate It!
Chipotle-Cherry Salsa
Add your photo!
Ingredients
6
Count
Nutrition
87
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put all the ingredients in a medium bowl and stir to combine. (You can do the chopping in a food processor - you can pulse it to get a nice part smooth/part chunky texture if that's how you like it.).
  2. Let sit for 5 minutes, then taste and adjust the seasoning, adding more chile, lime, or salt as needed.
  3. Serve at room temperature or cover and refrigerate for up to 2 days.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.18 Kcal (365 kJ)
Calories from fat 1.42 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.74mg 0%
Sodium 52.28mg 2%
Potassium 180.38mg 4%
Total Carbs 21.71g 7%
Sugars 15.36g 61%
Dietary Fiber 2.52g 10%
Protein 1.26g 3%
Vitamin C 8.7mg 15%
Iron 0.3mg 2%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 69.33 Kcal (290 kJ)
Calories from fat 1.13 Kcal
% Daily Value*
Total Fat 0.13g 0%
Cholesterol 0.59mg 0%
Sodium 41.57mg 2%
Potassium 143.45mg 4%
Total Carbs 17.26g 7%
Sugars 12.22g 61%
Dietary Fiber 2g 10%
Protein 1g 3%
Vitamin C 6.9mg 15%
Iron 0.3mg 2%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top