Directions:
- Heat oil in a medium saucepan over medium heat. Add garlic and stir until golden, about 1 minute. Add cabbage and 1/4 cup of the broth. Bring to a simmer and cook until the cabbage is wilted, about 1 minute. Add the remaining broth, shrimp, scallops, soy sauce and vinegar. Return to a simmer and cook until the shrimp and the scallops are opaque in the center, about 1 minute.
- Mean while, cook noodles in a large pot of boiling salted water just until tender, 2-5 minutes. If using linguini, cook until al dente, 8-10 minutes. Drain in a colander and divide among 4 large soup bowls.
- Ladle the soup over the noodles and sprinkle with scallions, cilantro and mint
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 544.59 Kcal (2280 kJ) | ||
| Calories from fat | 158.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.59g | 27% | |
|---|---|---|---|
| Cholesterol | 48.2mg | 16% | |
| Sodium | 2302.36mg | 96% | |
| Potassium | 707.06mg | 15% | |
| Total Carbs | 91.21g | 30% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 20.43g | 82% | |
| Protein | 18.47g | 37% | |
| Vitamin C | 49.9mg | 83% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 71.7mg | 398% | |
| Calcium | 562.7mg | 56% | |
| Amount Per 100 g | |||
| Calories | 103.49 Kcal (433 kJ) | ||
| Calories from fat | 30.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.34g | 27% | |
|---|---|---|---|
| Cholesterol | 9.16mg | 16% | |
| Sodium | 437.53mg | 96% | |
| Potassium | 134.37mg | 15% | |
| Total Carbs | 17.33g | 30% | |
| Sugars | 0.08g | 2% | |
| Dietary Fiber | 3.88g | 82% | |
| Protein | 3.51g | 37% | |
| Vitamin C | 9.5mg | 83% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 13.6mg | 398% | |
| Calcium | 106.9mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chinese Seafood Soup
Lite olive oil (or other veggie oil) and 9 more.. -
Thai Short Ribs
Beef short ribs, Kosher salt, Black pepper and 11 more.. -
Oriental Shrimp Salad (Padma Lakshmi)
Loosely packed mint leaf, Onion, coarsely chopped and 22 more.. -
Peanut Butter and Ginger Noodles
Organic whole wheat noodles (i used flat noodles) and 9 more.. -
Asian Shrimp With Pasta
Unpeeled, medium-size shrimp and 15 more.. -
Chinese Noodle Pancakes with Asparagus
Fresh chinese wheat noodles, Fresh asparagus, Canola oil and 10 more.. -
Asian Stuffed Peppers (Ww)
Scallions, minced, Garlic cloves, minced and 9 more.. -
Soy Ginger Dipping Sauce (For Dumplings or Pot Stickers)
Soy sauce, Rice wine vinegar, Sugar, Scallion, minced and 3 more.. -
Chickpea Salad With Chicken Breast
Minced garlic, Fresh ginger, peeled and grated and 14 more.. -
General Tso's Chicken
Chicken broth, Cornstarch, Sugar, Soy sauce, Ground ginger and 5 more.. -
Cajun Shrimp-and-Crab Sauce
Unpeeled, medium-size fresh shrimp, Andouille sausage and 12 more.. -
Shaking Beef (Bo Luc Lac)
Canola oil, Fresh ground black pepper, Kosher salt, Sugar and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
