Chinese Almond Chicken Recipe

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Chinese Almond Chicken
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Ingredients
10
Count
Nutrition
464
Calories
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Ingredients:

Directions:

  1. Cut chicken into 3/4 inch cubes.
  2. Set aside.
  3. Heat oil in wok over medium high heat.
  4. Add almonds and toss until browned about 5 minutes.
  5. Remove with slotted spoon and set aside.
  6. Add chicken to wok and toss 3 minutes.
  7. In small bowl mix sherry soy sauce, cornstarch, sugar and ginger.
  8. Stir into chicken then cook and stir until thickened.
  9. Stir in snow peas, onion and reserved almonds.
  10. Heat through then serve with hot steamed rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.48 Kcal (1945 kJ)
Calories from fat 356.56 Kcal
% Daily Value*
Total Fat 39.62g 61%
Sodium 1016.15mg 42%
Potassium 288.78mg 6%
Total Carbs 17.2g 6%
Sugars 5.43g 22%
Dietary Fiber 5.66g 23%
Protein 11.36g 23%
Vitamin C 0.8mg 1%
Iron 1.5mg 8%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 250.03 Kcal (1047 kJ)
Calories from fat 191.94 Kcal
% Daily Value*
Total Fat 21.33g 61%
Sodium 547mg 42%
Potassium 155.46mg 6%
Total Carbs 9.26g 6%
Sugars 2.92g 22%
Dietary Fiber 3.05g 23%
Protein 6.12g 23%
Vitamin C 0.4mg 1%
Iron 0.8mg 8%
Calcium 49.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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