Chili's Monterey Chicken Recipe

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Chili's Monterey Chicken
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Ingredients:

Directions:

  1. Pound chicken breasts with mallet between wax paper until flat.
  2. Season with salt and pepper.
  3. Spray non-stick cooking spray into non-stick skillet, cooking chicken until done.
  4. Transfer to broiling pan.
  5. Top chicken with bbq sauce, bacon and cheese.
  6. Place chicken in oven on LOW BROIL until cheese is melted.
  7. Remove from oven and onto serving plates,.
  8. Top with chopped tomatoes and chives.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 725.67 Kcal (3038 kJ)
Calories from fat 426.4 Kcal
% Daily Value*
Total Fat 47.38g 73%
Cholesterol 228.84mg 76%
Sodium 1567.98mg 65%
Potassium 933.52mg 20%
Total Carbs 7.15g 2%
Sugars 5.31g 21%
Dietary Fiber 0.53g 2%
Protein 69.21g 138%
Vitamin C 6.6mg 11%
Vitamin A 0.6mg 20%
Iron 0.2mg 1%
Calcium 466.3mg 47%
Amount Per 100 g
Calories 183.03 Kcal (766 kJ)
Calories from fat 107.55 Kcal
% Daily Value*
Total Fat 11.95g 73%
Cholesterol 57.72mg 76%
Sodium 395.48mg 65%
Potassium 235.46mg 20%
Total Carbs 1.8g 2%
Sugars 1.34g 21%
Dietary Fiber 0.13g 2%
Protein 17.46g 138%
Vitamin C 1.7mg 11%
Vitamin A 0.1mg 20%
Calcium 117.6mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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