Chili Oil Recipe

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Chili Oil
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Minutes

Ingredients:

Directions:

  1. Heat the corn oil in a wok until it smokes.
  2. Add the chilies.
  3. Stir for 1 minute.
  4. Turn off heat and set aside until it's cooled.
  5. Strain through a coffee filter.
  6. Add sesame oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2235.61 Kcal (9360 kJ)
Calories from fat 2260.8 Kcal
% Daily Value*
Total Fat 251.2g 386%
Sodium 3.38mg 0%
Potassium 120.75mg 3%
Total Carbs 3.38g 1%
Sugars 1.88g 8%
Dietary Fiber 0.75g 3%
Protein 0.75g 2%
Vitamin C 54mg 90%
Iron 0.4mg 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 774.37 Kcal (3242 kJ)
Calories from fat 783.1 Kcal
% Daily Value*
Total Fat 87.01g 386%
Sodium 1.17mg 0%
Potassium 41.83mg 3%
Total Carbs 1.17g 1%
Sugars 0.65g 8%
Dietary Fiber 0.26g 3%
Protein 0.26g 2%
Vitamin C 18.7mg 90%
Iron 0.1mg 2%
Calcium 1.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.5
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Total Fat

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