Grilled Cheese & Pepper Sandwiches Recipe

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Grilled Cheese & Pepper Sandwiches
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Ingredients
8
Count
Nutrition
758
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Butter one side of each slice of bread with 1/2 teaspoon butter; set aside. In a small skillet, saute onion and peppers in oil until tender. Spoon onto two buttered bread slices; top with cheese and remaining bread. Spread outsides of sandwiches with remaining butter.
  2. In a large skillet, toast sandwiches for 3 minutes on each side or until golden brown. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 757.82 Kcal (3173 kJ)
Calories from fat 486.36 Kcal
% Daily Value*
Total Fat 54.04g 83%
Cholesterol 109.5mg 36%
Sodium 867.31mg 36%
Potassium 388.35mg 8%
Total Carbs 39.44g 13%
Sugars 7.36g 29%
Dietary Fiber 6.19g 25%
Protein 28.36g 57%
Vitamin C 82.5mg 138%
Vitamin A 1mg 34%
Iron 1.9mg 11%
Calcium 731.3mg 73%
Amount Per 100 g
Calories 254.9 Kcal (1067 kJ)
Calories from fat 163.59 Kcal
% Daily Value*
Total Fat 18.18g 83%
Cholesterol 36.83mg 36%
Sodium 291.73mg 36%
Potassium 130.63mg 8%
Total Carbs 13.26g 13%
Sugars 2.47g 29%
Dietary Fiber 2.08g 25%
Protein 9.54g 57%
Vitamin C 27.8mg 138%
Vitamin A 0.3mg 34%
Iron 0.6mg 11%
Calcium 246mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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