Directions:
- Make hamburger and add the chopped onion, salt, and pepper to the hamburger. Add the chili beans. Then add the tomato juice and V8 juice. Finally add the sugar and chili seasoning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3061.07 Kcal (12816 kJ) | ||
| Calories from fat | 907.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.81g | 155% | |
|---|---|---|---|
| Cholesterol | 311.52mg | 104% | |
| Sodium | 6295.22mg | 262% | |
| Potassium | 6725.91mg | 143% | |
| Total Carbs | 426.67g | 142% | |
| Sugars | 115.54g | 462% | |
| Dietary Fiber | 29.8g | 119% | |
| Protein | 143.61g | 287% | |
| Vitamin C | 485.9mg | 810% | |
| Iron | 36.3mg | 201% | |
| Calcium | 1442.3mg | 144% | |
| Amount Per 100 g | |||
| Calories | 94.59 Kcal (396 kJ) | ||
| Calories from fat | 28.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.12g | 155% | |
|---|---|---|---|
| Cholesterol | 9.63mg | 104% | |
| Sodium | 194.53mg | 262% | |
| Potassium | 207.84mg | 143% | |
| Total Carbs | 13.18g | 142% | |
| Sugars | 3.57g | 462% | |
| Dietary Fiber | 0.92g | 119% | |
| Protein | 4.44g | 287% | |
| Vitamin C | 15mg | 810% | |
| Iron | 1.1mg | 201% | |
| Calcium | 44.6mg | 144% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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