Chickpea Flatbread with Olive Tapenade Recipe

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Ingredients

Count

Nutrition

2003

Calories

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Ingredients:

Serving

1/2 tsp. chopped fresh rosemary or thyme
2 tbsp. olive oil
1 cup unbleached white flour
1 cup chickpea flour
1 tsp. salt
1/4 tsp. black pepper coarsely ground
1 1/2 cups warm water
oil for frying
6 cloves garlic, peeled and chopped
1/2 cup capers, rinsed
1 3/4 cup kalamata olives, pitted
1 tsp. thyme, fresh, chopped
1 tsp. oregano, fresh, chopped
1 tbsp. fresh lemon juice
freshly ground black pepper
olive oil , extra virgin

Directions:

FLATBREAD: Gently heat rosemary or thyme in olive oil for 2 minutes on very low heat. Set aside to cool for 2-3 minutes. Mix both flours with salt and pepper. Add water to flour mix and beat with a whisk till smooth. Beat in herb-infused olive oil. Allow batter to sit for 20 minutes. Heat a heavy cast iron skillet on medium-high heat. Oil lightly. Pour about 1/4 cup batter into skillet, tipping it so batter thins out into about a 6-inch circle. Cook for about 30 seconds until crepe is golden brown on bottom; then flip it over with a spatula and cook 10-15 seconds more. Remove crepe to plate and keep covered. Repeat.
TAPENADE: In a food processor, combine garlic, capers and olives. Puree until smooth. Add thyme, savory and lemon juice. Season with pepper. Continue to puree while slowly adding olive oil. Stop when you have formed a smooth, spreadable paste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2002.68 Kcal (8385 kJ)
Calories from fat	1573.05 Kcal
		% Daily Value*
Total Fat	174.78g	269%
Cholesterol	379.55mg	127%
Sodium	1075.29mg	45%
Potassium	263.85mg	6%
Total Carbs	46.93g	16%
Sugars	2.7g	11%
Dietary Fiber	4.26g	17%
Protein	64.06g	128%
Vitamin C	3.9mg	7%
Iron	3.3mg	18%
Calcium	183.3mg	18%

Amount Per 100 g
Calories	711.9 Kcal (2981 kJ)
Calories from fat	559.17 Kcal
		% Daily Value*
Total Fat	62.13g	269%
Cholesterol	134.92mg	127%
Sodium	382.24mg	45%
Potassium	93.79mg	6%
Total Carbs	16.68g	16%
Sugars	0.96g	11%
Dietary Fiber	1.51g	17%
Protein	22.77g	128%
Vitamin C	1.4mg	7%
Iron	1.2mg	18%
Calcium	65.1mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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