Chicken With Cherry Tomato and Olive Topping Recipe

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Chicken With Cherry Tomato and Olive Topping
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Ingredients:

Directions:

  1. Heat a large nonstick skillet over medium heat. Sprinkle chicken with black pepper and 1/8 tsp salt. Add oil to pan add chicken, cook 5 minutes on each side or until done.
  2. While the chicken cooks combine the cherry tomatoes and remaining ingredients. Serve on top of the chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.76 Kcal (1255 kJ)
Calories from fat 105.73 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 139.24mg 46%
Sodium 1111.15mg 46%
Potassium 760.08mg 16%
Total Carbs 2.23g 1%
Sugars 1.13g 5%
Dietary Fiber 0.44g 2%
Protein 47.63g 95%
Vitamin C 5.7mg 10%
Iron 0.1mg 0%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 102.4 Kcal (429 kJ)
Calories from fat 36.12 Kcal
% Daily Value*
Total Fat 4.01g 18%
Cholesterol 47.57mg 46%
Sodium 379.58mg 46%
Potassium 259.65mg 16%
Total Carbs 0.76g 1%
Sugars 0.38g 5%
Dietary Fiber 0.15g 2%
Protein 16.27g 95%
Vitamin C 1.9mg 10%
Calcium 5.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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