'chicken' Tikka Masala - Vegan Style Recipe

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'chicken' Tikka Masala - Vegan Style
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Ingredients:

Directions:

  1. Chop 'chicken' into 1 cubes. Mix all marinade ingredients together and add the cubed Gardein chicken. Marinate for about 1 hour.
  2. Soak bamboo skewers in warm water while preparing sauce.
  3. For sauce, melt 'butter' on medium heat until melted.
  4. Add garlic and cook for 1 minute.
  5. Stir in coriander, cumin, paprika, garam masala and salt.
  6. Stir in tomato sauce and simmer for 15 minutes.
  7. Add peas and stir in coconut milk. Simmer on low heat (stirring often) while preparing the Gardein chicken.
  8. Thread Gardein chicken onto skewers and discard marinade.
  9. Broil Gardein chicken, turning occasionally, to cook through for about 8-10 minutes.
  10. Remove Gardein chicken from skewers and add to sauce and simmer for 5 minutes.
  11. Garnish with fresh cilantro and serve with Basmati or Jasmine rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.17 Kcal (880 kJ)
Calories from fat 108.12 Kcal
% Daily Value*
Total Fat 12.01g 18%
Sodium 684.92mg 29%
Potassium 1003.84mg 21%
Total Carbs 16.37g 5%
Sugars 7.2g 29%
Dietary Fiber 5.81g 23%
Protein 9.96g 20%
Vitamin C 13.4mg 22%
Iron 3.5mg 19%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 73.68 Kcal (308 kJ)
Calories from fat 37.91 Kcal
% Daily Value*
Total Fat 4.21g 18%
Sodium 240.13mg 29%
Potassium 351.94mg 21%
Total Carbs 5.74g 5%
Sugars 2.52g 29%
Dietary Fiber 2.04g 23%
Protein 3.49g 20%
Vitamin C 4.7mg 22%
Iron 1.2mg 19%
Calcium 49mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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