Chicken Taco Casserole Recipe

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Chicken Taco Casserole
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Ingredients:

Directions:

  1. Boil chicken until tender; cut into bite-sized pieces and place in casserole dish.
  2. Sauté onion and add to chicken.
  3. Mix soup, seasonings, and chopped tomatoes.
  4. Add to casserole and stir thoroughly.
  5. Sprinkle with crumbled Doritos and top with grated cheese.
  6. Bake covered for 30 minutes at 375 degrees.
  7. Uncover and bake until cheese browns slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.62 Kcal (3009 kJ)
Calories from fat 465.09 Kcal
% Daily Value*
Total Fat 51.68g 80%
Cholesterol 254.34mg 85%
Sodium 800.95mg 33%
Potassium 548.68mg 12%
Total Carbs 6.74g 2%
Sugars 2.06g 8%
Dietary Fiber 0.77g 3%
Protein 53.19g 106%
Vitamin C 8.7mg 14%
Iron 3.3mg 19%
Calcium 357.7mg 36%
Amount Per 100 g
Calories 205.95 Kcal (862 kJ)
Calories from fat 133.29 Kcal
% Daily Value*
Total Fat 14.81g 80%
Cholesterol 72.89mg 85%
Sodium 229.55mg 33%
Potassium 157.25mg 12%
Total Carbs 1.93g 2%
Sugars 0.59g 8%
Dietary Fiber 0.22g 3%
Protein 15.24g 106%
Vitamin C 2.5mg 14%
Iron 1mg 19%
Calcium 102.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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