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Chicken Salad With Peanut Butter Dressing Recipe

Chicken Salad With Peanut Butter Dressing Recipe

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Chicken Salad With Peanut Butter Dressing

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Ingredients:

Serving

8 cups cut-up romaine lettuce
1 rotisserie-cooked chicken , roasted or store-bought rotisserie, skinned, meat removed from bones, and coarsely chopped (about 4 cups)
1 large apple, cored and cut into wedges
1 1/2 cups seedless grapes, green or red, halved
1/4 cup water
1/4 cup creamy peanut butter
1 tbsp soy sauce
2 tsp honey
2 tsp cider vinegar
1/4 tsp ground ginger
1/4 tsp crushed red pepper flakes

Directions:

On six salad plates arrange romaine, chicken, apple and grapes.
In a small bowl, whisk together water, peanut butter, soy sauce, honey, vinegar, ginger and crushed red pepper. Drizzle peanut butter mixture over arranged salads.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	770.57 Kcal (3226 kJ)
Calories from fat	577.06 Kcal
		% Daily Value*
Total Fat	64.12g	99%
Cholesterol	222.4mg	74%
Sodium	813.02mg	34%
Potassium	745.64mg	16%
Total Carbs	17.82g	6%
Sugars	12.3g	49%
Dietary Fiber	3.05g	12%
Protein	32.29g	65%
Vitamin C	5.7mg	9%
Iron	2.5mg	14%
Calcium	72.8mg	7%

Amount Per 100 g
Calories	238.52 Kcal (999 kJ)
Calories from fat	178.62 Kcal
		% Daily Value*
Total Fat	19.85g	99%
Cholesterol	68.84mg	74%
Sodium	251.66mg	34%
Potassium	230.81mg	16%
Total Carbs	5.52g	6%
Sugars	3.81g	49%
Dietary Fiber	0.94g	12%
Protein	9.99g	65%
Vitamin C	1.8mg	9%
Iron	0.8mg	14%
Calcium	22.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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