Chicken Salad Recipe

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Chicken Salad
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Ingredients:

  • 1/2 cup mayonnaise
  • 1/2 tsp celery salt
  • 1/4 tsp pepper
  • 1/2 tsp onion powder

Directions:

  1. Mix first 4 ingredients together.
  2. Toss with chicken or turkey.
  3. Cover and refrigerate at least 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.98 Kcal (2211 kJ)
Calories from fat 398.63 Kcal
% Daily Value*
Total Fat 44.29g 68%
Cholesterol 62.42mg 21%
Sodium 805.51mg 34%
Potassium 320.24mg 7%
Total Carbs 16g 5%
Sugars 0.58g 2%
Dietary Fiber 0.09g 0%
Protein 18.07g 36%
Vitamin C 0.1mg 0%
Iron 1.2mg 7%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 360.06 Kcal (1507 kJ)
Calories from fat 271.85 Kcal
% Daily Value*
Total Fat 30.21g 68%
Cholesterol 42.57mg 21%
Sodium 549.33mg 34%
Potassium 218.39mg 7%
Total Carbs 10.91g 5%
Sugars 0.4g 2%
Dietary Fiber 0.06g 0%
Protein 12.32g 36%
Vitamin C 0.1mg 0%
Iron 0.8mg 7%
Calcium 18.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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