Chicken Pita Pizza Recipe

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Chicken Pita Pizza
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Place a piece of aluminum foil over a cookie sheet and spray with non-stick spray (I have done without the spray - one time it worked, one time it did not).
  3. Put the pita on the foil and spread the chicken pieces evenly on top of the entire pita.
  4. Pour the salsa over the chicken making sure all chicken is covered (you may use more than recipe calls for if you feel it is necessary!).
  5. Sprinkle cheese all over the top of the pita.
  6. Place the cookie sheet in the oven and allow to cook for approximately 10 minutes, or until pita is slightly brown and chicken is heated through (it might be longer if you have refrigerated your chicken!).
  7. Cut in wedges and enjoy! (or just bite into the side, without cutting, like my crazy husband did!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.13 Kcal (603 kJ)
Calories from fat 42.03 Kcal
% Daily Value*
Total Fat 4.67g 7%
Cholesterol 40.85mg 14%
Sodium 427.36mg 18%
Potassium 261.91mg 6%
Total Carbs 10.66g 4%
Sugars 1.19g 5%
Dietary Fiber 1.32g 5%
Protein 15.55g 31%
Vitamin C 0.3mg 1%
Iron 0.6mg 3%
Calcium 58.6mg 6%
Amount Per 100 g
Calories 139.24 Kcal (583 kJ)
Calories from fat 40.6 Kcal
% Daily Value*
Total Fat 4.51g 7%
Cholesterol 39.47mg 14%
Sodium 412.88mg 18%
Potassium 253.04mg 6%
Total Carbs 10.3g 4%
Sugars 1.15g 5%
Dietary Fiber 1.27g 5%
Protein 15.03g 31%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 56.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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