Chicken Nachos Recipe

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Chicken Nachos
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Ingredients:

Directions:

  1. Heat the picante sauce, soup and chicken in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring often.
  2. Place the chips on a platter. Spoon the chicken mixture over the chips. Top with the tomato, onion and olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.48 Kcal (140 kJ)
Calories from fat 10.68 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 3.68mg 1%
Sodium 71.03mg 3%
Potassium 23.91mg 1%
Total Carbs 2.95g 1%
Sugars 0.14g 1%
Dietary Fiber 0.25g 1%
Protein 1.87g 4%
Calcium 6mg 1%
Amount Per 100 g
Calories 115.59 Kcal (484 kJ)
Calories from fat 36.87 Kcal
% Daily Value*
Total Fat 4.1g 2%
Cholesterol 12.72mg 1%
Sodium 245.24mg 3%
Potassium 82.55mg 1%
Total Carbs 10.19g 1%
Sugars 0.47g 1%
Dietary Fiber 0.86g 1%
Protein 6.45g 4%
Iron 0.1mg 0%
Calcium 20.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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