Chicken in Pepper Sauce Recipe

Posted by
Rate It!
Chicken in Pepper Sauce
Add your photo!
Ingredients
10
Count
Nutrition
237
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a small bowl, stir together cream and vinegar, let stand 5 minutes.
  3. Arrange chicken breasts in baking dish.
  4. Stir all remaining ingredients into the cream mixture.
  5. Pour over chicken.
  6. Bake, uncovered, for 1 hour or until chicken is fork-tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.72 Kcal (991 kJ)
Calories from fat 131.95 Kcal
% Daily Value*
Total Fat 14.66g 23%
Cholesterol 110.72mg 37%
Sodium 394.28mg 16%
Potassium 416.81mg 9%
Total Carbs 3.25g 1%
Sugars 0.95g 4%
Dietary Fiber 0.69g 3%
Protein 24.57g 49%
Vitamin C 17.9mg 30%
Iron 0.1mg 1%
Calcium 32.3mg 3%
Amount Per 100 g
Calories 128.17 Kcal (537 kJ)
Calories from fat 71.44 Kcal
% Daily Value*
Total Fat 7.94g 23%
Cholesterol 59.95mg 37%
Sodium 213.48mg 16%
Potassium 225.68mg 9%
Total Carbs 1.76g 1%
Sugars 0.51g 4%
Dietary Fiber 0.38g 3%
Protein 13.3g 49%
Vitamin C 9.7mg 30%
Iron 0.1mg 1%
Calcium 17.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top