Chicken Enchiladas -Dutch Oven- Recipe

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Ingredients:

Serving

12 (10 inch) flour tortillas
3 tbsp olive oil
1 yellow onion, large, quartered and thinly sliced
4 garlic cloves, minced
1/2 cup black olives, chopped or sliced
5 cups cooked chicken breasts, shredded
1 tsp chili powder
1 tsp ground cumin
salt and pepper
2 -10 1/2 oz cream of chicken soup
1 1/4 cups sour cream
1 (4 oz) can diced green chilies
3 garlic cloves, minced
1/2 cup bacon, cooked and crumbled
1 1/2 tsp chili powder
1 tsp cumin
salt & pepper
3 cups colby-monterey jack cheese, shredded
1 green onion, finely chopped

Directions:

In a medium sized bowl combine all sauce ing. and mix well.
Heat a 12 dutch oven using 16-18 briquettes on bottom until hot.
To hot oven add olive oil, onion, garlic and olives.
Cook unitl onions are soft.
Remove to a large mixing bowl.
To mixture add chicken, chili powder, cumin, S & P and 3/4 cup prepared sauce, mix.
Wipe dutch oven clean then re-oil generously.
Spoon 3/4 c sauce into the bottom of the dutch oven and spread evenly.
If camping place tortillas in a sealed bag under the sun to warm slightly until they become soft and flexible.
If not just pop in microwave for a few seconds.
Spoon 1/2 c of the chicken filling down the center of each tortilla.
Fold in the ends and roll up the tortillas.
Place seam side down in the dutch oven.
Spoon remaining sauce over the top.
Top with cheese and green onions.
Cover and bake using 10 briquettes on bottom and 16-18 on top for 20 minute.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2125.05 Kcal (8897 kJ)
Calories from fat	1204.8 Kcal
		% Daily Value*
Total Fat	133.87g	206%
Cholesterol	329.76mg	110%
Sodium	3946.02mg	164%
Potassium	1282.35mg	27%
Total Carbs	129.77g	43%
Sugars	1.43g	6%
Dietary Fiber	5.33g	21%
Protein	108.62g	217%
Vitamin C	20.6mg	34%
Vitamin A	1.8mg	60%
Iron	7.7mg	43%
Calcium	1502.9mg	150%

Amount Per 100 g
Calories	272 Kcal (1139 kJ)
Calories from fat	154.21 Kcal
		% Daily Value*
Total Fat	17.13g	206%
Cholesterol	42.21mg	110%
Sodium	505.08mg	164%
Potassium	164.14mg	27%
Total Carbs	16.61g	43%
Sugars	0.18g	6%
Dietary Fiber	0.68g	21%
Protein	13.9g	217%
Vitamin C	2.6mg	34%
Vitamin A	0.2mg	60%
Iron	1mg	43%
Calcium	192.4mg	150%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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