Chicken Cranberry Hash Recipe

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Chicken Cranberry Hash
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Ingredients:

Directions:

  1. Combine potatoes, chicken, green onions, cranberries, half and half, and sage in a large bowl and toss to blend well.
  2. Season with salt and pepper.
  3. Heat oil in heavy large skillet over medium heat.
  4. Add hash mixture and spread to an even thickness.
  5. Cover skillet and cook 20-25 minutes, stirring up bottom of hash every 5 minutes. Uncover skillet and increase heat to high. Cook until hash is golden brown and crusty, stirring occasionally, about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 886.95 Kcal (3713 kJ)
Calories from fat 488.72 Kcal
% Daily Value*
Total Fat 54.3g 84%
Cholesterol 91.3mg 30%
Sodium 984.21mg 41%
Potassium 588.15mg 13%
Total Carbs 74.35g 25%
Sugars 21.48g 86%
Dietary Fiber 4.4g 18%
Protein 33.41g 67%
Vitamin C 13.8mg 23%
Iron 2.5mg 14%
Calcium 103.5mg 10%
Amount Per 100 g
Calories 201.81 Kcal (845 kJ)
Calories from fat 111.2 Kcal
% Daily Value*
Total Fat 12.36g 84%
Cholesterol 20.77mg 30%
Sodium 223.95mg 41%
Potassium 133.83mg 13%
Total Carbs 16.92g 25%
Sugars 4.89g 86%
Dietary Fiber 1g 18%
Protein 7.6g 67%
Vitamin C 3.1mg 23%
Iron 0.6mg 14%
Calcium 23.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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