Chicken Cordon Bleu Pizza Recipe

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Chicken Cordon Bleu Pizza
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Ingredients:

Directions:

  1. Heat oven to 425°F.
  2. Grease a 12-inch pizza pan.
  3. Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan.
  4. Spread salad dressing over crust. Sprinkle with provolone cheese. Top with chicken, Canadian bacon, bacon, onions, tomato and mozzarella cheese.
  5. Bake at 425°F for 18 to 22 minutes or until crust is deep golden brown.
  6. Cut into wedges to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.56 Kcal (1367 kJ)
Calories from fat 197.41 Kcal
% Daily Value*
Total Fat 21.93g 34%
Cholesterol 52.98mg 18%
Sodium 1229.95mg 51%
Potassium 284.45mg 6%
Total Carbs 7.38g 2%
Sugars 1.97g 8%
Dietary Fiber 1.19g 5%
Protein 25.65g 51%
Vitamin C 3.8mg 6%
Iron 0.9mg 5%
Calcium 503.6mg 50%
Amount Per 100 g
Calories 214.97 Kcal (900 kJ)
Calories from fat 129.95 Kcal
% Daily Value*
Total Fat 14.44g 34%
Cholesterol 34.88mg 18%
Sodium 809.66mg 51%
Potassium 187.25mg 6%
Total Carbs 4.86g 2%
Sugars 1.3g 8%
Dietary Fiber 0.78g 5%
Protein 16.89g 51%
Vitamin C 2.5mg 6%
Iron 0.6mg 5%
Calcium 331.5mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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