Chicken Chili with White Beans and Chipotles Recipe

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Chicken Chili with White Beans and Chipotles
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Ingredients:

Directions:

  1. Heat oil in a nonstick saucepan over medium heat. Add onion; sauté until soft. Add cumin, beans, and broth to pan. Remove seeds from 1 chile; chop chile. Add chile and 2 teaspoons adobo sauce to bean mixture; bring to a boil. Reduce heat; simmer 15 minutes. Blend 1 cup bean mixture in a blender or food processor until smooth. Return puree to pan; add chicken. Cook 5 minutes or until thoroughly heated; stir in cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1876.28 Kcal (7856 kJ)
Calories from fat 656.69 Kcal
% Daily Value*
Total Fat 72.97g 112%
Cholesterol 218.61mg 73%
Sodium 3456.17mg 144%
Potassium 3539.2mg 75%
Total Carbs 163.98g 55%
Sugars 17.75g 71%
Dietary Fiber 22.72g 91%
Protein 145.54g 291%
Vitamin C 20.5mg 34%
Iron 22.2mg 124%
Calcium 633.3mg 63%
Amount Per 100 g
Calories 151.56 Kcal (635 kJ)
Calories from fat 53.05 Kcal
% Daily Value*
Total Fat 5.89g 112%
Cholesterol 17.66mg 73%
Sodium 279.19mg 144%
Potassium 285.89mg 75%
Total Carbs 13.25g 55%
Sugars 1.43g 71%
Dietary Fiber 1.84g 91%
Protein 11.76g 291%
Vitamin C 1.7mg 34%
Iron 1.8mg 124%
Calcium 51.2mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.8
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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