Chicken and White Bean Chili Recipe

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Chicken and White Bean Chili
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Ingredients:

Directions:

  1. 1. Heat oil in dutch oven over medium heat. Add onion, garlic, cumin, oregano, and dried red pepper. Saute for 5 minutes. Remove from pan. Season chicken with salt and pepper, add oil to pan and saute chicken approximately 5 minutes.
  2. 2. Add onion mixture, beans, reserved liquid, broth, chiles and cream to chicken. Simmer until chicken is tender and cooked through, about 15 minutes. Season to taste with salt and pepper.
  3. 3. Garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.38 Kcal (1387 kJ)
Calories from fat 201.79 Kcal
% Daily Value*
Total Fat 22.42g 34%
Cholesterol 83.54mg 28%
Sodium 613.18mg 26%
Potassium 526.62mg 11%
Total Carbs 8.85g 3%
Sugars 2.29g 9%
Dietary Fiber 2.22g 9%
Protein 24.96g 50%
Vitamin C 42.6mg 71%
Iron 1.5mg 8%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 118.77 Kcal (497 kJ)
Calories from fat 72.33 Kcal
% Daily Value*
Total Fat 8.04g 34%
Cholesterol 29.94mg 28%
Sodium 219.77mg 26%
Potassium 188.75mg 11%
Total Carbs 3.17g 3%
Sugars 0.82g 9%
Dietary Fiber 0.8g 9%
Protein 8.95g 50%
Vitamin C 15.3mg 71%
Iron 0.5mg 8%
Calcium 20.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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