Chicken and Sweet Potato Chili Recipe

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Chicken and Sweet Potato Chili
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Ingredients:

Directions:

  1. In a Dutch oven, saute onion and garlic in oil until tender.
  2. Add chicken, 2 cans of broth, and seasonings.
  3. Bring to a boil.
  4. Reduce heat and cover and simmer for 1 hour or until chicken is tender.
  5. Meanwhile, in a small saucepan, bring remaining broth to a boil.
  6. Add quinoa. Reduce heat, cover, and simmer for 12-15 minutes or until liquid is absorbed.
  7. Remove from the heat and fluff with a fork. Set aside.
  8. Remove chicken and cool slightly.
  9. Strain broth, reserving vegetables. Skim fat from broth.
  10. Return vegetables and broth to the Dutch oven and add the sweet potatoes, beans, tomatoes, and cooked quinoa.
  11. Bring to a boil. Reduce heat and simmer for 15-20 minutes or until sweet potatoes are tender.
  12. Meanwhile, remove chicken from bones and cut into bite-size pieces.
  13. Discard bones.
  14. Stir chicken into chili and heat through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 844.56 Kcal (3536 kJ)
Calories from fat 260.68 Kcal
% Daily Value*
Total Fat 28.96g 45%
Cholesterol 142.85mg 48%
Sodium 940.05mg 39%
Potassium 2185.5mg 47%
Total Carbs 87.6g 29%
Sugars 5g 20%
Dietary Fiber 23.34g 93%
Protein 56.93g 114%
Vitamin C 20.5mg 34%
Vitamin A 0.4mg 13%
Iron 8.6mg 48%
Calcium 206mg 21%
Amount Per 100 g
Calories 152.66 Kcal (639 kJ)
Calories from fat 47.12 Kcal
% Daily Value*
Total Fat 5.24g 45%
Cholesterol 25.82mg 48%
Sodium 169.92mg 39%
Potassium 395.05mg 47%
Total Carbs 15.83g 29%
Sugars 0.9g 20%
Dietary Fiber 4.22g 93%
Protein 10.29g 114%
Vitamin C 3.7mg 34%
Vitamin A 0.1mg 13%
Iron 1.5mg 48%
Calcium 37.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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