Chicken and Broccoli Quiche Recipe

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Chicken and Broccoli Quiche
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees.
  2. Sprinkle shredded cheese, onion and broccoli and chicken filling evenly over bottomof pie crust.
  3. In a medium bowl, whisk half and half, eggs, flour, and seasonings until smooth.
  4. Pour enough of the egg mixture in the pie crust to come within 1/2 inch of the top.
  5. Bake at 425 degrees for 15 minutes; reduce heat to 300 degrees and bake for an additional 30 to 40 minutes longer, until a knife inserted in the center comes out clean.
  6. Let stand 10 minutes, cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.96 Kcal (1842 kJ)
Calories from fat 287.64 Kcal
% Daily Value*
Total Fat 31.96g 49%
Cholesterol 164mg 55%
Sodium 698.39mg 29%
Potassium 272.94mg 6%
Total Carbs 23.56g 8%
Sugars 0.69g 3%
Dietary Fiber 1.6g 6%
Protein 16.53g 33%
Vitamin C 8.2mg 14%
Iron 1.9mg 11%
Calcium 261.1mg 26%
Amount Per 100 g
Calories 220.15 Kcal (922 kJ)
Calories from fat 143.93 Kcal
% Daily Value*
Total Fat 15.99g 49%
Cholesterol 82.07mg 55%
Sodium 349.47mg 29%
Potassium 136.58mg 6%
Total Carbs 11.79g 8%
Sugars 0.35g 3%
Dietary Fiber 0.8g 6%
Protein 8.27g 33%
Vitamin C 4.1mg 14%
Iron 1mg 11%
Calcium 130.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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