Chicken Alfredo Recipe

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Chicken Alfredo
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Ingredients:

Directions:

  1. Boil water, cook pasta
  2. Brown chicken
  3. Add vegetables, cook for 10 min
  4. Add Alfredo Sauce
  5. Add cooked pasta
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3851.51 Kcal (16126 kJ)
Calories from fat 2180.7 Kcal
% Daily Value*
Total Fat 242.3g 373%
Cholesterol 673.8mg 225%
Sodium 11620.91mg 484%
Potassium 3200.44mg 68%
Total Carbs 241.58g 81%
Sugars 33.69g 135%
Dietary Fiber 26.35g 105%
Protein 171.1g 342%
Vitamin C 112.9mg 188%
Iron 252.1mg 1401%
Calcium 2160.1mg 216%
Amount Per 100 g
Calories 220.59 Kcal (924 kJ)
Calories from fat 124.9 Kcal
% Daily Value*
Total Fat 13.88g 373%
Cholesterol 38.59mg 225%
Sodium 665.57mg 484%
Potassium 183.3mg 68%
Total Carbs 13.84g 81%
Sugars 1.93g 135%
Dietary Fiber 1.51g 105%
Protein 9.8g 342%
Vitamin C 6.5mg 188%
Iron 14.4mg 1401%
Calcium 123.7mg 216%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 96.4
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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