Chewy White Chocolate Brownies Recipe

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Chewy White Chocolate Brownies
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Ingredients:

  • 6 tbsp butter
  • 2 eggs
  • 1-1/2 tsp vanilla extract
  • 1/3 cup butter brickle baking bits

Directions:

  1. Preheat oven to 350 then grease a square baking pan.
  2. Melt 1 cup white chocolate chips and butter over low heat.
  3. Set aside to cool slightly.
  4. Beat eggs and sugar until frothy then add vanilla.
  5. Slowly mix in the chocolate mixture.
  6. Gradually add flour and beat until smooth then spread batter in prepared pan.
  7. Sprinkle with remaining 1/3 cup white chocolate chips and brickle bits then bake 30 minutes.
  8. Place pan on a wire rack and allow to cool completely before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.86 Kcal (1071 kJ)
Calories from fat 122.61 Kcal
% Daily Value*
Total Fat 13.62g 21%
Cholesterol 42.55mg 14%
Sodium 38.01mg 2%
Potassium 18.34mg 0%
Total Carbs 30.15g 10%
Sugars 26.12g 104%
Dietary Fiber 0.16g 1%
Protein 3.32g 7%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 313.34 Kcal (1312 kJ)
Calories from fat 150.16 Kcal
% Daily Value*
Total Fat 16.68g 21%
Cholesterol 52.1mg 14%
Sodium 46.55mg 2%
Potassium 22.46mg 0%
Total Carbs 36.93g 10%
Sugars 31.99g 104%
Dietary Fiber 0.19g 1%
Protein 4.06g 7%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 51.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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