Chewy Double Chocolate Cookies Recipe

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Chewy Double Chocolate Cookies
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Ingredients:

  • 1 cup butter
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 3/4 cups flour
  • 1 1/4 cups cocoa powder
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add eggs one at a time. Add vanilla.
  3. In another bowl, combine the flour, cocoa, salt and baking soda and gradually add to the creamed mixture. Fold in chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheet.
  4. Bake for 10-12 minutes until puffy but still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1340.74 Kcal (5613 kJ)
Calories from fat 564.94 Kcal
% Daily Value*
Total Fat 62.77g 97%
Cholesterol 135.9mg 45%
Sodium 2096.62mg 87%
Potassium 667.94mg 14%
Total Carbs 184.12g 61%
Sugars 78.9g 316%
Dietary Fiber 6.8g 27%
Protein 15.2g 30%
Vitamin A 0.4mg 13%
Iron 5.4mg 30%
Calcium 269mg 27%
Amount Per 100 g
Calories 447.06 Kcal (1872 kJ)
Calories from fat 188.38 Kcal
% Daily Value*
Total Fat 20.93g 97%
Cholesterol 45.32mg 45%
Sodium 699.11mg 87%
Potassium 222.72mg 14%
Total Carbs 61.39g 61%
Sugars 26.31g 316%
Dietary Fiber 2.27g 27%
Protein 5.07g 30%
Vitamin A 0.1mg 13%
Iron 1.8mg 30%
Calcium 89.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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