Chewy Chocolate Chip Cookies Recipe

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Chewy Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 170°C/160°C fan/Gas 3.
  2. Beat the butter, sugar and syrup together until soft and creamy.
  3. Mix in the flour, vanilla extract and add the chocolate chips.
  4. Divide the mixture into about 15 pieces and roll into balls using your hands.
  5. Place well apart on greased baking sheets. Do not flatten them.
  6. Bake for about 10 mins until a pale golden colour (don't cook any longer or they'll go crispy!).
  7. Leave to cool on the tray for a few minutes and then remove from the tray and finish cooling on a wire rack.
  8. Variations:.
  9. Use any combination of raisins, chopped glace cherries, dates, dried apricots, nuts etc instead of chocolate chips if preferred.
  10. For double chocolate cookies, replace 2 tbsp of the flour with 2 tbsp cocoa.
  11. Use dairy-free marg and choc chips for vegan/dairy-free cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.8 Kcal (1113 kJ)
Calories from fat 106.88 Kcal
% Daily Value*
Total Fat 11.88g 18%
Cholesterol 26.88mg 9%
Sodium 104.35mg 4%
Potassium 34.18mg 1%
Total Carbs 39.7g 13%
Sugars 13.51g 54%
Dietary Fiber 0.38g 2%
Protein 0.81g 2%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 510.04 Kcal (2135 kJ)
Calories from fat 205.09 Kcal
% Daily Value*
Total Fat 22.79g 18%
Cholesterol 51.57mg 9%
Sodium 200.23mg 4%
Potassium 65.59mg 1%
Total Carbs 76.18g 13%
Sugars 25.92g 54%
Dietary Fiber 0.72g 2%
Protein 1.56g 2%
Vitamin A 0.2mg 4%
Iron 0.6mg 2%
Calcium 43.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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