Cherry Walnut Squares Recipe

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Cherry Walnut Squares
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Ingredients:

Directions:

  1. Preheat oven to 375°. In a large bowl, cream the butter, sugars and extract until light and fluffy. Combine flour and salt; gradually add to creamed mixture and mix well. Press onto the bottom of an ungreased 13x9-in. baking pan. Bake 8-10 minutes or until edges begin to brown.
  2. Meanwhile, in a large saucepan, combine the brown sugar, butter, corn syrup, cream and salt. Bring to boil over medium heat, stirring constantly. Reduce heat; cook and stir 4 minutes or until slightly thickened.
  3. Remove from the heat. Stir in 2-1/2 cups walnuts, cherries and vanilla; spread over crust. Bake 15-20 minutes or until bubbly. Sprinkle with baking chips and remaining walnuts; lightly press into filling. Cool on a wire rack. Cut into bars. Yield: 6-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.77 Kcal (560 kJ)
Calories from fat 56.51 Kcal
% Daily Value*
Total Fat 6.28g 10%
Cholesterol 9.91mg 3%
Sodium 27.6mg 1%
Potassium 67.64mg 1%
Total Carbs 15.16g 5%
Sugars 4.9g 20%
Dietary Fiber 0.51g 2%
Protein 2.19g 4%
Vitamin C 0.9mg 2%
Iron 0.3mg 1%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 366.73 Kcal (1535 kJ)
Calories from fat 154.91 Kcal
% Daily Value*
Total Fat 17.21g 10%
Cholesterol 27.17mg 3%
Sodium 75.66mg 1%
Potassium 185.43mg 1%
Total Carbs 41.55g 5%
Sugars 13.43g 20%
Dietary Fiber 1.39g 2%
Protein 6g 4%
Vitamin C 2.6mg 2%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 25mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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