Directions:
- In a medium bowl whisk together olive oil, vinegar and dressing mix.
- Add cherry tomatoes, olives, basil and sliced scallions to bowl. Toss to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.27 Kcal (391 kJ) | ||
| Calories from fat | 76.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.54g | 13% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 116.05mg | 5% | |
| Potassium | 204.3mg | 4% | |
| Total Carbs | 3.87g | 1% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 0.98g | 2% | |
| Vitamin C | 12mg | 20% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 91.48 Kcal (383 kJ) | ||
| Calories from fat | 75.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.38g | 13% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 113.82mg | 5% | |
| Potassium | 200.37mg | 4% | |
| Total Carbs | 3.79g | 1% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 11.8mg | 20% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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