Cherry Mousse Recipe

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Cherry Mousse
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Ingredients
6
Count
Nutrition
1120
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/4 cup water , plus
  • 2 tbsp water
  • 3 1/2 pints heavy cream ( whipping)
  • 3 1/2 cups tart cherries

Directions:

  1. Place the whites in the refrigerator and the yolks in a large stainless steel bowl and set aside.
  2. In a heavy saucepan, combine the sugar and water. Mix until dissolved and place on high heat. Boil for 2 to 3 minutes. When clear and the sugar is completely dissolved, remove from the heat and quickly whisk into the egg yolks. With a had mixer, beat this mixture on high speed for for 5 to 8 minutes or until stiff and shiny.
  3. Set aside.
  4. Whip the cream until stiff peaks form and set aside.
  5. Whip the egg whites to form stiff peaks and set aside.
  6. Add the pureed cherries to the egg yolk mixture and blend well. Fold in the whipped cream and then the egg whites.
  7. Pour into individual serving dishes or a large bowl and quickly refrigerate for at least 2 hours, longer if possible.
  8. Serve with whipped cream or nuts as a garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1120.35 Kcal (4691 kJ)
Calories from fat 970.36 Kcal
% Daily Value*
Total Fat 107.82g 166%
Cholesterol 566.7mg 189%
Sodium 187.06mg 8%
Potassium 417.1mg 9%
Total Carbs 31.65g 11%
Sugars 21.19g 85%
Dietary Fiber 1.42g 6%
Protein 13.48g 27%
Vitamin C 5.6mg 9%
Iron 2.4mg 13%
Calcium 225.9mg 23%
Amount Per 100 g
Calories 226.32 Kcal (948 kJ)
Calories from fat 196.02 Kcal
% Daily Value*
Total Fat 21.78g 166%
Cholesterol 114.48mg 189%
Sodium 37.79mg 8%
Potassium 84.26mg 9%
Total Carbs 6.39g 11%
Sugars 4.28g 85%
Dietary Fiber 0.29g 6%
Protein 2.72g 27%
Vitamin C 1.1mg 9%
Iron 0.5mg 13%
Calcium 45.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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