Cherry Mallow Dessert Recipe

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Cherry Mallow Dessert
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Ingredients:

Directions:

  1. Set aside 1 tablespoon graham cracker crumbs for topping. Place the remaining crumbs in a bowl; stir in butter until combined. Press into a greased 9-in. square baking pan. Bake at 350° for 10-12 minutes or until lightly browned. Cool completely.
  2. Spread pie filling over crust. Fold marshmallows into the whipped cream; spread over filling. Sprinkle with the reserved crumbs. Refrigerate for at least 6 hours. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.61 Kcal (1058 kJ)
Calories from fat 138.01 Kcal
% Daily Value*
Total Fat 15.33g 24%
Cholesterol 36.16mg 12%
Sodium 182.94mg 8%
Potassium 14.17mg 0%
Total Carbs 26.96g 9%
Sugars 8.49g 34%
Dietary Fiber 1.28g 5%
Protein 2.46g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 379.06 Kcal (1587 kJ)
Calories from fat 207.09 Kcal
% Daily Value*
Total Fat 23.01g 24%
Cholesterol 54.26mg 12%
Sodium 274.52mg 8%
Potassium 21.26mg 0%
Total Carbs 40.46g 9%
Sugars 12.74g 34%
Dietary Fiber 1.92g 5%
Protein 3.7g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 5%
Calcium 20.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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