Cherry Delight Recipe

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Cherry Delight
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Ingredients:

Directions:

  1. Melt butter, pour into a 9 x 13 dish – add graham cracker crumbs.
  2. Press in bottom of 9 x 13 forming a crust.
  3. Bake 350 degrees for 8 – 10 minutes.
  4. Let cool.
  5. Beat cream cheese and powdered sugar with a mixer until smooth and creamy.
  6. Pour on top of cooled cracker crust – smooth out.
  7. Pour cans of cherries on top of the cream cheese mixture – then top the cherries with cool whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1002.23 Kcal (4196 kJ)
Calories from fat 515.95 Kcal
% Daily Value*
Total Fat 57.33g 88%
Cholesterol 74.53mg 25%
Sodium 993.89mg 41%
Potassium 1537.09mg 33%
Total Carbs 114.3g 38%
Sugars 61.61g 246%
Dietary Fiber 1.59g 6%
Protein 10.7g 21%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 89.6mg 9%
Amount Per 100 g
Calories 427.43 Kcal (1790 kJ)
Calories from fat 220.04 Kcal
% Daily Value*
Total Fat 24.45g 88%
Cholesterol 31.78mg 25%
Sodium 423.87mg 41%
Potassium 655.53mg 33%
Total Carbs 48.75g 38%
Sugars 26.27g 246%
Dietary Fiber 0.68g 6%
Protein 4.56g 21%
Vitamin C 0.1mg 0%
Iron 0.4mg 6%
Calcium 38.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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