Directions:
- Preheat oven to 350°F. Make crust: Combine crumbs, butter and sugar in a bowl. Mix well and transfer to a 9-inch pie plate. Press evenly over bottom and sides. Bake until firm, about 10 minutes. Cool completely on a wire rack.
- Make filling: Bring cream to a boil in a small pan over medium-high heat. Place chocolate in a bowl; pour cream on top. Let sit for 5 minutes, then stir until smooth. Whisk in eggs and vanilla. Pour into crust; bake until set, about 25 minutes. Cool on a rack.
- Just before serving, preheat broiler to high. Set an oven rack 5 inches from heat source. Spread marshmallows over top of pie. Broil until toasted, watching carefully to prevent scorching, 20 to 30 seconds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3612.22 Kcal (15124 kJ) | ||
| Calories from fat | 2023.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 224.84g | 346% | |
|---|---|---|---|
| Cholesterol | 905.58mg | 302% | |
| Sodium | 1774.42mg | 74% | |
| Potassium | 1152.52mg | 25% | |
| Total Carbs | 387.85g | 129% | |
| Sugars | 213.2g | 853% | |
| Dietary Fiber | 24.26g | 97% | |
| Protein | 49.86g | 100% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 16.9mg | 94% | |
| Calcium | 277.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 371.82 Kcal (1557 kJ) | ||
| Calories from fat | 208.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.14g | 346% | |
|---|---|---|---|
| Cholesterol | 93.21mg | 302% | |
| Sodium | 182.65mg | 74% | |
| Potassium | 118.63mg | 25% | |
| Total Carbs | 39.92g | 129% | |
| Sugars | 21.95g | 853% | |
| Dietary Fiber | 2.5g | 97% | |
| Protein | 5.13g | 100% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 1.7mg | 94% | |
| Calcium | 28.6mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
