Cherry Fruit Fluff Recipe

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Cherry Fruit Fluff
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Ingredients
6
Count
Nutrition
232
Calories
Total time
735
Minutes
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Ingredients:

Directions:

  1. Mix cream chees with 1/4 cup cherry juice and 2 tablespoons pineapple juice.
  2. Beat until curdled.
  3. Add cherries, pineapple and marshmallows.
  4. Add pecans if desired.
  5. Fold in whipped cream.
  6. Let stand in refrigerator overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.7 Kcal (970 kJ)
Calories from fat 115.82 Kcal
% Daily Value*
Total Fat 12.87g 20%
Cholesterol 40.17mg 13%
Sodium 86.09mg 4%
Potassium 125.1mg 3%
Total Carbs 27.75g 9%
Sugars 17.77g 71%
Dietary Fiber 0.11g 0%
Protein 3.63g 7%
Vitamin C 1.4mg 2%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 181.43 Kcal (760 kJ)
Calories from fat 90.69 Kcal
% Daily Value*
Total Fat 10.08g 20%
Cholesterol 31.45mg 13%
Sodium 67.41mg 4%
Potassium 97.95mg 3%
Total Carbs 21.73g 9%
Sugars 13.91g 71%
Dietary Fiber 0.08g 0%
Protein 2.85g 7%
Vitamin C 1.1mg 2%
Calcium 75mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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