Cherry Cream Cheese Tarts Recipe

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Cherry Cream Cheese Tarts
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 1/4 to 1/2 tsp almond or vanilla extract
  • 4 individual graham cracker tart shells

Directions:

  1. In a small bowl, beat the cream cheese, sugar and extract until smooth. Spoon into shells. Top with pie filling. Refrigerate until serving. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.17 Kcal (1491 kJ)
Calories from fat 174.52 Kcal
% Daily Value*
Total Fat 19.39g 30%
Cholesterol 46.78mg 16%
Sodium 247.48mg 10%
Potassium 81mg 2%
Total Carbs 44.07g 15%
Sugars 30.28g 121%
Dietary Fiber 0.93g 4%
Protein 3.52g 7%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 349.01 Kcal (1461 kJ)
Calories from fat 171.01 Kcal
% Daily Value*
Total Fat 19g 30%
Cholesterol 45.84mg 16%
Sodium 242.5mg 10%
Potassium 79.37mg 2%
Total Carbs 43.18g 15%
Sugars 29.67g 121%
Dietary Fiber 0.91g 4%
Protein 3.45g 7%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 48.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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