Cherry Cheese Tarts- Recipe for Chicago 12 Cup Mini Cheesecake P

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Cherry Cheese Tarts- Recipe for Chicago 12 Cup Mini Cheesecake P
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Ingredients:

  • 1 egg
  • 1 tsp vanilla
  • 1/4 cup sugar
  • 1/4 cup melted butter (38 g)
  • 3 tbsp sugar

Directions:

  1. Preheat oven to 375°F Place one disc in each cup of the cheesecake pan. Lightly grease the pans with butter or use a non-stick spray.
  2. Blend cream cheese with the egg, vanilla and 1/4 cup sugar. Set aside.
  3. Mix the ground nuts woth the melted butter and 3 tablespoons of sugar.
  4. Press the nut crumb into the base of 12 cups. Press the crumbs into the base and about 1/3 ways up the side of each cup.
  5. Fill evenly with the cheesecake mixture.
  6. Bake 14 minutes.
  7. Remove the pan from the oven and place on a rack to cool for 20 minutes.
  8. The tops will all as they cool.
  9. Lightly loosen the cheese tarts around the edges and carefully remove the cheesecakes by pushing the handle of a wooden spoon through the hole at the bottom of each cup.
  10. When cool, take the disc off the bottom of each cheesecake using a butter knife.
  11. Place 3 or 4 cherries on the top of each tart.
  12. Refrigerate until ready to serve. Makes 1 dozen cheesecakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2376.18 Kcal (9949 kJ)
Calories from fat 1973.52 Kcal
% Daily Value*
Total Fat 219.28g 337%
Cholesterol 535.17mg 178%
Sodium 800.91mg 33%
Potassium 1200.57mg 26%
Total Carbs 81.61g 27%
Sugars 65.67g 263%
Dietary Fiber 5.4g 22%
Protein 38.8g 78%
Vitamin C 1.4mg 2%
Vitamin A 0.6mg 19%
Iron 9mg 50%
Calcium 283.1mg 28%
Amount Per 100 g
Calories 456.3 Kcal (1910 kJ)
Calories from fat 378.98 Kcal
% Daily Value*
Total Fat 42.11g 337%
Cholesterol 102.77mg 178%
Sodium 153.8mg 33%
Potassium 230.55mg 26%
Total Carbs 15.67g 27%
Sugars 12.61g 263%
Dietary Fiber 1.04g 22%
Protein 7.45g 78%
Vitamin C 0.3mg 2%
Vitamin A 0.1mg 19%
Iron 1.7mg 50%
Calcium 54.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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