Cherry-Almond Cream Cheese Pound Cake Recipe

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Cherry-Almond Cream Cheese Pound Cake
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Ingredients:

Directions:

  1. Add cherries and kirsch to a small bowl; let stand for 20 minutes.
  2. Position oven rack in the center of oven; preheat to 325°; grease the inside of a 10-inch Bundt pan; dust the pan with flour.
  3. Sift together the flour, baking powder, baking soda, and salt into a bowl; whisk to blend and set aside.
  4. In the bowl of an electric stand mixer, using the paddle attachment, beat the butter and cream cheese on medium speed until creamy, about 1 minute.
  5. Gradually add the sugar and beat on med-high speed until well blended and light, about 2 minutes.
  6. Add in the eggs one at a time, beating well after each addition and scraping down the sides of the bowl as needed.
  7. Beat in the vanilla and almond extract.
  8. Add the flour mixture at low speed, mixing just until blended.
  9. Add in cherries, along with any remaining liquid, and mix until blended.
  10. Scrape batter into prepared pan.
  11. Bake the cake for 55-65 minutes, until a pick comes out clean.
  12. Cool the cake in the pan on a wire rack for 15 minutes.
  13. Dust the cake lightly with powdered sugar right before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.77 Kcal (1577 kJ)
Calories from fat 186.98 Kcal
% Daily Value*
Total Fat 20.78g 32%
Cholesterol 119.11mg 40%
Sodium 228.51mg 10%
Potassium 115.27mg 2%
Total Carbs 41.76g 14%
Sugars 17.94g 72%
Dietary Fiber 0.64g 3%
Protein 5.9g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 2.4mg 14%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 364.63 Kcal (1527 kJ)
Calories from fat 180.96 Kcal
% Daily Value*
Total Fat 20.11g 32%
Cholesterol 115.27mg 40%
Sodium 221.15mg 10%
Potassium 111.56mg 2%
Total Carbs 40.41g 14%
Sugars 17.36g 72%
Dietary Fiber 0.62g 3%
Protein 5.71g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 2.4mg 14%
Calcium 44.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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