Directions:
- Cream eggs, butter, and sugar together.
- Add flour, milk, and vanilla.
- Sprinkle flour on berries to prevent them from going to the bottom.
- Add berries to mixture.
- Put in baking pan and bake just over 350 degrees for 40 minutes or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.9 Kcal (1046 kJ) | ||
| Calories from fat | 88.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.88g | 15% | |
|---|---|---|---|
| Cholesterol | 41.26mg | 14% | |
| Sodium | 321.05mg | 13% | |
| Potassium | 78.88mg | 2% | |
| Total Carbs | 36.08g | 12% | |
| Sugars | 13.04g | 52% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 3.92g | 8% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 126.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 199.94 Kcal (837 kJ) | ||
| Calories from fat | 71.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 15% | |
|---|---|---|---|
| Cholesterol | 33.01mg | 14% | |
| Sodium | 256.86mg | 13% | |
| Potassium | 63.11mg | 2% | |
| Total Carbs | 28.87g | 12% | |
| Sugars | 10.43g | 52% | |
| Dietary Fiber | 0.6g | 3% | |
| Protein | 3.14g | 8% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.1mg | 7% | |
| Calcium | 101.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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