Cheesy Scalloped Potatoes with Ham Recipe

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Ingredients:

Serving

4 cups peeled and sliced potatoes
2 cups diced ham
1/2 onion, chopped
2 cups milk
1 cup frozen peas
3 tbsp all-purpose flour
2 tbsp butter
1/2 tsp salt
1/2 tsp ground black pepper
1/8 tsp garlic powder
1/8 tsp onion powder
1 tsp dried parsley
1/4 lb cheddar cheese, diced
1 pinch paprika , or to taste

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Layer half the potatoes, half the ham, and half the onion in an 2-quart baking dish; repeat the layers.
Heat milk, peas, flour, butter, salt, black pepper, garlic powder, and onion powder in a saucepan over medium heat, stirring constantly, until thickened, 7 to 10 minutes.
Stir Cheddar cheese into sauce until cheese is melted.
Pour sauce over potato and ham mixture; sprinkle with paprika.
Cover baking dish with aluminum foil.
Bake in the preheated oven until potatoes are tender, about 1 hour.
Remove foil and continue baking until lightly browned, about 15 minutes more.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	457.86 Kcal (1917 kJ)
Calories from fat	240.19 Kcal
		% Daily Value*
Total Fat	26.69g	41%
Cholesterol	86.86mg	29%
Sodium	1401.7mg	58%
Potassium	749.96mg	16%
Total Carbs	30.78g	10%
Sugars	9.32g	37%
Dietary Fiber	4.18g	17%
Protein	23.28g	47%
Vitamin C	6.6mg	11%
Vitamin A	0.9mg	31%
Iron	2.4mg	13%
Calcium	281.4mg	28%

Amount Per 100 g
Calories	148.09 Kcal (620 kJ)
Calories from fat	77.69 Kcal
		% Daily Value*
Total Fat	8.63g	41%
Cholesterol	28.09mg	29%
Sodium	453.37mg	58%
Potassium	242.57mg	16%
Total Carbs	9.96g	10%
Sugars	3.01g	37%
Dietary Fiber	1.35g	17%
Protein	7.53g	47%
Vitamin C	2.1mg	11%
Vitamin A	0.3mg	31%
Iron	0.8mg	13%
Calcium	91mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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