Cheesy Potato Bake Recipe

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Cheesy Potato Bake
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Ingredients:

Directions:

  1. Mix together all ingredients, reserving 1 cup of cheese for topping.
  2. Bake at 350F degrees for 60-90 minutes.
  3. Add cheese for last 20 minutes.
  4. Crumbled (cooked) bacon or sausage may be added if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.73 Kcal (1272 kJ)
Calories from fat 191.78 Kcal
% Daily Value*
Total Fat 21.31g 33%
Cholesterol 59.54mg 20%
Sodium 335.58mg 14%
Potassium 373.7mg 8%
Total Carbs 21.02g 7%
Sugars 0.85g 3%
Dietary Fiber 1.37g 5%
Protein 8.88g 18%
Vitamin C 8mg 13%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 218.8mg 22%
Amount Per 100 g
Calories 163.16 Kcal (683 kJ)
Calories from fat 103.02 Kcal
% Daily Value*
Total Fat 11.45g 33%
Cholesterol 31.98mg 20%
Sodium 180.27mg 14%
Potassium 200.75mg 8%
Total Carbs 11.29g 7%
Sugars 0.46g 3%
Dietary Fiber 0.74g 5%
Protein 4.77g 18%
Vitamin C 4.3mg 13%
Vitamin A 0.1mg 4%
Iron 0.8mg 8%
Calcium 117.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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