Cheesy Potato and Ham Squares Recipe

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Cheesy Potato and Ham Squares
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Ingredients:

Directions:

  1. Set oven to 375 degrees.
  2. Butter a 8-in square baking dish.
  3. In a saucepan, boil potatoes for 20-25 minutes until very tender; drain well.
  4. Mash potatoes with butter, parsley, salt and pepper.
  5. Spread about 4 cups of the potato mixture on the bottom and up the sides of a greased 8-in square baking dish.
  6. Combine cheese, ham, onion and garlic powder; spoon into potato shell.
  7. Combine eggs and milk; pour over all.
  8. Top with remaining potato mixture.
  9. Sprinkle with paprika.
  10. Bake uncovered for 45-50 minutes, or until golden brown.
  11. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 593.08 Kcal (2483 kJ)
Calories from fat 250.73 Kcal
% Daily Value*
Total Fat 27.86g 43%
Cholesterol 165.3mg 55%
Sodium 514.04mg 21%
Potassium 1457.4mg 31%
Total Carbs 55.93g 19%
Sugars 3.24g 13%
Dietary Fiber 4.93g 20%
Protein 29.73g 59%
Vitamin C 21.6mg 36%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 433.3mg 43%
Amount Per 100 g
Calories 155.18 Kcal (650 kJ)
Calories from fat 65.6 Kcal
% Daily Value*
Total Fat 7.29g 43%
Cholesterol 43.25mg 55%
Sodium 134.49mg 21%
Potassium 381.32mg 31%
Total Carbs 14.63g 19%
Sugars 0.85g 13%
Dietary Fiber 1.29g 20%
Protein 7.78g 59%
Vitamin C 5.6mg 36%
Iron 0.7mg 16%
Calcium 113.4mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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