Cheesy Pizza Tartlets Recipe

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Cheesy Pizza Tartlets
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Ingredients:

Directions:

  1. Heat oven to 375 degrees.
  2. In bowl, combine shredded cheese, sun-dried tomatoes, and pesto.
  3. Separate each biscuit into 3 layers; press each layer into 24 lightly greased mini-muffin cups.
  4. Fill each cup with 1 tablespoon cheese mixture.
  5. Bake 15 minutes or until cheese is melted and pastry is lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.34 Kcal (902 kJ)
Calories from fat 156.23 Kcal
% Daily Value*
Total Fat 17.36g 27%
Cholesterol 40.45mg 13%
Sodium 404.85mg 17%
Potassium 154.55mg 3%
Total Carbs 4.47g 1%
Sugars 0.57g 2%
Dietary Fiber 0.61g 2%
Protein 11.6g 23%
Vitamin C 6.8mg 11%
Iron 0.6mg 4%
Calcium 313.7mg 31%
Amount Per 100 g
Calories 371.49 Kcal (1555 kJ)
Calories from fat 269.52 Kcal
% Daily Value*
Total Fat 29.95g 27%
Cholesterol 69.78mg 13%
Sodium 698.43mg 17%
Potassium 266.62mg 3%
Total Carbs 7.72g 1%
Sugars 0.98g 2%
Dietary Fiber 1.05g 2%
Protein 20.02g 23%
Vitamin C 11.7mg 11%
Iron 1.1mg 4%
Calcium 541.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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