Cherry Swirl Brownies Recipe

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Cherry Swirl Brownies
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Spray bottom of 13 X9 pan with cooking spray.
  3. Beat cream cheese, sugar, cherries and one egg in medium bowl with spoon until smooth.
  4. Make brownie batter as directed on package; spread 1/2 of batter in pan.
  5. Spread cream cheese mixture over batter.
  6. Spoon remaining batter on top and spread gently to cover.
  7. Bake for 40-43 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
  8. Cool completely before cutting.
  9. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.13 Kcal (390 kJ)
Calories from fat 64.82 Kcal
% Daily Value*
Total Fat 7.2g 11%
Cholesterol 27.67mg 9%
Sodium 22.89mg 1%
Potassium 17.76mg 0%
Total Carbs 6.87g 2%
Sugars 6.11g 24%
Dietary Fiber 0.22g 1%
Protein 1.07g 2%
Iron 0.2mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 339.41 Kcal (1421 kJ)
Calories from fat 236.26 Kcal
% Daily Value*
Total Fat 26.25g 11%
Cholesterol 100.85mg 9%
Sodium 83.44mg 1%
Potassium 64.72mg 0%
Total Carbs 25.03g 2%
Sugars 22.25g 24%
Dietary Fiber 0.8g 1%
Protein 3.9g 2%
Iron 0.6mg 1%
Calcium 36.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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