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Cheese and Pepperoni Pizza Supreme Recipe

Cheese and Pepperoni Pizza Supreme Recipe

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Ingredients:

Serving

1 (12 inch) boboli pizza crusts
1/2-3/4 cup pizza sauce
3 oz thinly sliced pepperoni
1/2 lb button mushroom, thinly sliced
2 plum tomatoes, cored and thinly sliced
12 pepperoncini peppers, thickly sliced
2 cups shredded mozzarella cheese

Directions:

Position an oven rack in the center of the oven and place a baking stone on the rack; preheat oven to 500°.
Remove crust from packaging and place on a pizza peel.
Spread pizza sauce over the crust, leaving a 1-inch border.
Arrange the pepperoni in a single layer over the sauce; scatter mushrooms over the top.
Arrange the tomatoes in a single layer over the mushrooms.
Scatter the peperoncini over the top; sprinkle cheese over the vegetables, leaving a 1-inch border.
Transfer pizza to baking stone in oven; bake 10-12 minutes, until crust is crisp and a deep golden brown.
Slice into wedges and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	725.39 Kcal (3037 kJ)
Calories from fat	86.73 Kcal
		% Daily Value*
Total Fat	9.64g	15%
Cholesterol	33.41mg	11%
Sodium	1857.42mg	77%
Potassium	512.72mg	11%
Total Carbs	11.77g	4%
Sugars	3.42g	14%
Dietary Fiber	2.8g	11%
Protein	25.71g	51%
Vitamin C	10mg	17%
Iron	1.4mg	8%
Calcium	573.8mg	57%

Amount Per 100 g
Calories	207.92 Kcal (871 kJ)
Calories from fat	24.86 Kcal
		% Daily Value*
Total Fat	2.76g	15%
Cholesterol	9.58mg	11%
Sodium	532.4mg	77%
Potassium	146.96mg	11%
Total Carbs	3.37g	4%
Sugars	0.98g	14%
Dietary Fiber	0.8g	11%
Protein	7.37g	51%
Vitamin C	2.9mg	17%
Iron	0.4mg	8%
Calcium	164.5mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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