Directions:
- Sift together dry ingredients.
- Add remaining ingredients and beat until smooth.
- Pour into a greased 8-inch square pan.
- Bake 30 minutes at 375°F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.64 Kcal (961 kJ) | ||
| Calories from fat | 127.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 22% | |
|---|---|---|---|
| Cholesterol | 43.7mg | 15% | |
| Sodium | 308.98mg | 13% | |
| Potassium | 351.74mg | 7% | |
| Total Carbs | 19.14g | 6% | |
| Sugars | 5.36g | 21% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 8.18g | 16% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 300.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 211.13 Kcal (884 kJ) | ||
| Calories from fat | 117.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.07g | 22% | |
|---|---|---|---|
| Cholesterol | 40.17mg | 15% | |
| Sodium | 284.07mg | 13% | |
| Potassium | 323.38mg | 7% | |
| Total Carbs | 17.6g | 6% | |
| Sugars | 4.93g | 21% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 7.52g | 16% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.7mg | 4% | |
| Calcium | 276mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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