Cheesy Chicken Enchiladas Recipe

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Cheesy Chicken Enchiladas
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Grill the chicken breasts until the outside is completely white. (if the outside is golden brown, then the chicken will be dry when done) After the chicken is done, cut the breasts into 1x1-inch squares.
  3. *Optional* You can also marinade the chicken in one of the cans of enchilada sauce. if you do, then save the sauce after the chicken marinades.
  4. Put about one handful of chicken into a tortilla shell along with a little cheese.
  5. Roll the tortilla tightly and place in a non-greased, glass, 9x13-inch pan.
  6. Repeat until all the chicken and tortilla shells are in the pan.
  7. If you marinaded the chicken, put the remaining two cans of enchilada sauce and the one can you used to marinade on top of the tortilla shells. Make sure the sauce seeps into the sides and in between the shells. Otherwise, it'll all rest on top. The bottom will be too dry and clean up will be harder.
  8. When all three cans are evenly throughout the shells, cover the top with the rest of the cheese (some people like a lot of cheese, other don't like a lot of cheese. The amount that goes on top is up to you).
  9. Lastly, put the enchiladas into the oven for 30min or until all the cheese on top is melted.
  10. Let stand for about five minute This is so the cheese hardens just a little and won't fall off when you serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 652.02 Kcal (2730 kJ)
Calories from fat 302.46 Kcal
% Daily Value*
Total Fat 33.61g 52%
Cholesterol 177.02mg 59%
Sodium 1652.13mg 69%
Potassium 518.7mg 11%
Total Carbs 30.57g 10%
Sugars 2.28g 9%
Dietary Fiber 1.14g 5%
Protein 56.74g 113%
Vitamin C 0.9mg 1%
Iron 2mg 11%
Calcium 494.8mg 49%
Amount Per 100 g
Calories 195.94 Kcal (820 kJ)
Calories from fat 90.89 Kcal
% Daily Value*
Total Fat 10.1g 52%
Cholesterol 53.2mg 59%
Sodium 496.5mg 69%
Potassium 155.88mg 11%
Total Carbs 9.19g 10%
Sugars 0.69g 9%
Dietary Fiber 0.34g 5%
Protein 17.05g 113%
Vitamin C 0.3mg 1%
Iron 0.6mg 11%
Calcium 148.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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