Cheesy Bread Round Recipe

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Ingredients:

Serving

1 lb round loaf sourdough bread (or available size)
1 lb sliced monterey jack cheese
1/2 cup butter, melted
1/2 cup chopped green onion
1/2 tsp garlic powder

Directions:

Slice bread from the top lengthwise and crosswise, stopping about 1/2 inch from the bottom, so you end up with a checkered loaf (there will be~1/2- 1 inch square towers of bread).
Insert cheese slices in between bread sections- this is where you get creative- cut the cheese slices to fit so there is a bit of cheese in every open section of bread.
Mix the onions, garlic powder, and butter together- brush over the top of the loaf, drizzling between the bread sections as well.
Wrap loaf in foil, and bake at 350 degrees for 20 minutes.
Remove from oven, and remove foil from the top of the loaf, but keep wrapped around the sides.
Return to the oven and bake uncovered for another 10-15 minutes, or until the cheese has melted.
To serve, place the whole loaf on a plate, and your guests can grab a fork and dive in!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	478.84 Kcal (2005 kJ)
Calories from fat	266.7 Kcal
		% Daily Value*
Total Fat	29.63g	46%
Cholesterol	80.96mg	27%
Sodium	596.99mg	25%
Potassium	131.25mg	3%
Total Carbs	32.72g	11%
Sugars	2.49g	10%
Dietary Fiber	1.24g	5%
Protein	20.63g	41%
Vitamin C	0.6mg	1%
Vitamin A	0.7mg	24%
Iron	2.3mg	13%
Calcium	456mg	46%

Amount Per 100 g
Calories	362.22 Kcal (1517 kJ)
Calories from fat	201.75 Kcal
		% Daily Value*
Total Fat	22.42g	46%
Cholesterol	61.24mg	27%
Sodium	451.61mg	25%
Potassium	99.29mg	3%
Total Carbs	24.75g	11%
Sugars	1.89g	10%
Dietary Fiber	0.94g	5%
Protein	15.6g	41%
Vitamin C	0.4mg	1%
Vitamin A	0.5mg	24%
Iron	1.8mg	13%
Calcium	344.9mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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