Cheesy Asparagus Bites Recipe

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Cheesy Asparagus Bites
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Ingredients:

Directions:

  1. In a skillet, saute onion and garlic in oil until tender. Combine cheese, bread crumbs, parsley, salt, pepper, oregano and hot pepper sauce. Stir in the onion mixture and eggs.
  2. Cook asparagus in a small amount of water until crisp-tender, about 3-4 minutes; drain well.
  3. Stir into cheese mixture. Pour into a greased 9-in. square baking pan. Bake at 350° for 30 minutes or until a knife inserted near the center comes out clean. Let stand for 15 minutes. Cut into small squares; serve warm. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.52 Kcal (174 kJ)
Calories from fat 24.65 Kcal
% Daily Value*
Total Fat 2.74g 4%
Cholesterol 34.18mg 11%
Sodium 61.76mg 3%
Potassium 69.73mg 1%
Total Carbs 2.48g 1%
Sugars 0.7g 3%
Dietary Fiber 0.63g 3%
Protein 2.18g 4%
Vitamin C 2.2mg 4%
Iron 0.7mg 4%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 99.57 Kcal (417 kJ)
Calories from fat 59.13 Kcal
% Daily Value*
Total Fat 6.57g 4%
Cholesterol 81.98mg 11%
Sodium 148.12mg 3%
Potassium 167.23mg 1%
Total Carbs 5.96g 1%
Sugars 1.68g 3%
Dietary Fiber 1.51g 3%
Protein 5.22g 4%
Vitamin C 5.3mg 4%
Vitamin A 0.1mg 1%
Iron 1.8mg 4%
Calcium 58.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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